IQF TUNNEL
We freeze 1 ton of raw material per hour, preserving its freshness.
AGROEMPAQUES Leaders in Premium Quality Frozen Fruit Pulp
With over 40 years of experience in international markets, we process frozen fruits using HPP and IQF technology from our strategic location in Callao.
We innovate with technology to offer fresher products.
We guarantee natural freshness with our HPP technology.
Quality certifications that endorse our international excellence.
Certified by BRC, SMETA, BASC, which back up our quality.
Our Facilities
We have advanced IQF and HPP technology, ripening chambers, and extensive frozen storage.
HPP EQUIPMENT
We pressurize 1.1 tons per hour, maintaining nutrients.
RIPENING CHAMBERS
We process up to 360 tons daily in 8 chambers, ensuring optimal ripeness.
Our Products
We offer 100% natural fruit pulp, made with selected fruits, without additives or preservatives.
Avocado Pulp
Variety:
Hass
Available formats:
4kg, 1kg, 250g - 10lb, 4lb, 1lb
Production season:
From March to August
Frozen Blueberries
Variety:
Biloxi and others
Available formats:
10 Kg o 30lb, 1 Kg,
Production season:
From September to March
Frozen Mango
Variety:
Kent and Edward
Available formats:
10 Kg o 30lb, 1 kg.
Production season:
From October to February
Frozen Strawberries
Variety:
San Andreas and others
Available formats:
1 kg, 10 Kg o 30lb
Production season:
From August to December
Our Certifications
Agroempaques holds certifications that guarantee the quality and safety of its products.
Global Presence
Our products are consumed in North America, South America, Europe, Asia, and Oceania.
